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Marissa Lippert / Collections / What to Eat & Cook Right Now
What to Eat & Cook Right Now

What to Eat & Cook Right Now

Comprehensive seasonal workbooks, about 20-25 pages each, designed to engage you, awaken your senses and align your body with your food. Each workbook is rooted in my self-termed philosophy of "embodied eating" -- connecting yourself to nature's energy, time and place. Each includes a detailed roadmap, rituals and up to 20 recipes to carry you through a season feeling present and nourished.

All CollectionsWhat to Eat & Cook Right NowGreece Guide (Athens & Sifnos)For Your TableWhere I Grocery Shop in NYC (and my greenmarket routine)1:1 Nutrition & Culinary Wellness Overhaul (with me!)Recipes & Remedies for Cold-Season (coming soon...)Paris Guide (coming soon...updated for Autumn 2025)My Go-To Pantry Items (launching next week)The Clutch Items For Your Kitchen (launching later this week)Copenhagen Guide (coming soon...it's gonna be good & LARGE!)
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