Marissa Lippert

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chef, nutritionist, author, greenmarket-lover. my secret soft power: scouting hidden gems wherever I am in the world. a few words I think about / use often: nourish, intentional, analogue, unsp...

88 recs · 11 collections · 649 followers

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Another wholegrain that I'm known to eat straight from th... more
I eat this brown rice right out of the pot! Nutty, tooth... more
beautiful small-batch organic soy sauce made in CT.
A gorgeous miso layered with nuanced flavors and depth fo... more
Tart are the vinegars I reach for something a little more... more
Katz Vinegars have been one of my preferred vinegars for ... more

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The go-to salt for general cooking that you'll find in mo... more
Psyche is a single-estate biodynamic and organic Greek ol... more

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